Safety and efficacy of l‐threonine produced using Escherichia coli CGMCC 13325 as a feed additive for all animal species

Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on l‐threonine produced by fermentation when used as a nutritional additive in feed and water for drinking for all animal species...

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Detalles Bibliográficos
Autores principales: Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Fašmon Durjava, Mojca, Kouba, Maryline, López‐Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Ramos, Fernando, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Cocconcelli, Pier Sandro, Glandorf, Boet, Herman, Lieve, Maradona, Miguel Prieto, Saarela, Maria, Anguita, Montserrat, Galobart, Jaume, Holczknecht, Orsolya, Manini, Paola, Pettenati, Elisa, Pizzo, Fabiola, Revez, Joana, Tarrés‐Call, Jordi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Scientific Opinion
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7748027/
https://www.ncbi.nlm.nih.gov/pubmed/33354234
http://dx.doi.org/10.2903/j.efsa.2020.6332

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7748027/
https://www.ncbi.nlm.nih.gov/pubmed/33354234
http://dx.doi.org/10.2903/j.efsa.2020.6332

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