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Effects of Bacillus cereus and coumarin on growth performance, blood biochemical parameters, and meat quality in broilers
BACKGROUND AND AIM: Progressive antibiotic resistance has become the primary threat to public health. The search for alternative substances with similar effects is now a global challenge for poultry farming. The aim of this study was to investigate the action of the probiotic Bacillus cereus (BC) an...
Autores principales: | Duskaev, Galimzhan, Rakhmatullin, Shamil, Kvan, Olga |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Veterinary World
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7750213/ https://www.ncbi.nlm.nih.gov/pubmed/33363345 http://dx.doi.org/10.14202/vetworld.2020.2484-2492 |
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