Effects of dietary energy on growth performance, carcass characteristics, serum biochemical index, and meat quality of female Hu lambs

This study evaluated the effects of dietary energy levels on growth performance, carcass traits, meat quality, and serum biochemical of female Hu lambs. Seventy female Hu lambs (aged 4 months) were randomly allotted to 5 dietary treatments. Lambs were fed diets with 5 levels of metabolizable energy...

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Detalles Bibliográficos
Autores principales: Wang, Yancan, Wang, Qiye, Dai, Chunpeng, Li, Jianzhong, Huang, Pengfei, Li, Yali, Ding, Xueqin, Huang, Jing, Hussain, Tarique, Yang, Huansheng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2020
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7750792/
https://www.ncbi.nlm.nih.gov/pubmed/33364466
http://dx.doi.org/10.1016/j.aninu.2020.05.008

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7750792/
https://www.ncbi.nlm.nih.gov/pubmed/33364466
http://dx.doi.org/10.1016/j.aninu.2020.05.008

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