Dietary polyphenols in lipid metabolism: A role of gut microbiome

Polyphenols are a class of non-essential phytonutrients, which are abundant in fruits and vegetables. Dietary polyphenols or foods rich in polyphenols are widely recommended for metabolic health. Indeed, polyphenols (i.e., catechins, resveratrol, and curcumin) are increasingly recognized as a regula...

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Detalles Bibliográficos
Autores principales: Ma, Jie, Zheng, Yongmin, Tang, Wenjie, Yan, Wenxin, Nie, Houfu, Fang, Jun, Liu, Gang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2020
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7750795/
https://www.ncbi.nlm.nih.gov/pubmed/33364456
http://dx.doi.org/10.1016/j.aninu.2020.08.002

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7750795/
https://www.ncbi.nlm.nih.gov/pubmed/33364456
http://dx.doi.org/10.1016/j.aninu.2020.08.002

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