Dietary protein interventions to improve nutritional status in end-stage renal disease patients undergoing hemodialysis

Poor nutritional status is prevalent among end-stage renal disease patients undergoing hemodialysis. Chronic hemodialysis patients show an accelerated decline in skeletal muscle mass and strength, which is associated with higher mortality rates and a reduced quality of life. The current review aims...

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Detalles Bibliográficos
Autores principales: Hendriks, Floris K., Kooman, Jeroen P., van Loon, Luc J.C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Lippincott Williams & Wilkins 2021
Materias:
PROTEIN, AMINO ACID METABOLISM AND THERAPY: Edited by Rajavel Elango and René Koopman
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7752218/
https://www.ncbi.nlm.nih.gov/pubmed/33060457
http://dx.doi.org/10.1097/MCO.0000000000000703

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7752218/
https://www.ncbi.nlm.nih.gov/pubmed/33060457
http://dx.doi.org/10.1097/MCO.0000000000000703

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