Use of Different Food Image Recognition Platforms in Dietary Assessment: Comparison Study

BACKGROUND: In the domain of dietary assessment, there has been an increasing amount of criticism of memory-based techniques such as food frequency questionnaires or 24 hour recalls. One alternative is logging pictures of consumed food followed by an automatic image recognition analysis that provide...

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Detalles Bibliográficos
Autores principales: Van Asbroeck, Stephanie, Matthys, Christophe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: JMIR Publications 2020
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7752530/
https://www.ncbi.nlm.nih.gov/pubmed/33284118
http://dx.doi.org/10.2196/15602

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7752530/
https://www.ncbi.nlm.nih.gov/pubmed/33284118
http://dx.doi.org/10.2196/15602

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