Functional and Genomic Characterization of Ligilactobacillus salivarius TUCO-L2 Isolated From Lama glama Milk: A Promising Immunobiotic Strain to Combat Infections

Potential probiotic or immunobiotic effects of lactic acid bacteria (LAB) isolated from the milk of the South American camelid llama (Lama glama) have not been reported in published studies. The aim of the present work was to isolate beneficial LAB from llama milk that can be used as potential probi...

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Detalles Bibliográficos
Autores principales: Quilodrán-Vega, Sandra, Albarracin, Leonardo, Mansilla, Flavia, Arce, Lorena, Zhou, Binghui, Islam, Md Aminul, Tomokiyo, Mikado, Al Kassaa, Imad, Suda, Yoshihito, Kitazawa, Haruki, Villena, Julio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7752859/
https://www.ncbi.nlm.nih.gov/pubmed/33363529
http://dx.doi.org/10.3389/fmicb.2020.608752

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7752859/
https://www.ncbi.nlm.nih.gov/pubmed/33363529
http://dx.doi.org/10.3389/fmicb.2020.608752

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