Colon Carcinogenesis: The Interplay Between Diet and Gut Microbiota

Colorectal cancer (CRC) incidence increases yearly, and is three to four times higher in developed countries compared to developing countries. The well-known risk factors have been attributed to low physical activity, overweight, obesity, dietary consumption including excessive consumption of red pr...

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Detalles Bibliográficos
Autores principales: Loke, Yean Leng, Chew, Ming Tsuey, Ngeow, Yun Fong, Lim, Wendy Wan Dee, Peh, Suat Cheng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Cellular and Infection Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7753026/
https://www.ncbi.nlm.nih.gov/pubmed/33364203
http://dx.doi.org/10.3389/fcimb.2020.603086

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7753026/
https://www.ncbi.nlm.nih.gov/pubmed/33364203
http://dx.doi.org/10.3389/fcimb.2020.603086

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