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IgE and IgG Antibodies as Regulators of Mast Cell and Basophil Functions in Food Allergy
Food allergy is a major health issue, affecting the lives of 8% of U.S. children and their families. There is an urgent need to identify the environmental and endogenous signals that induce and sustain allergic responses to ingested allergens. Acute reactions to foods are triggered by the activation...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7759531/ https://www.ncbi.nlm.nih.gov/pubmed/33362785 http://dx.doi.org/10.3389/fimmu.2020.603050 |