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Maternal Docosahexaenoic Acid Status during Pregnancy and Its Impact on Infant Neurodevelopment
Dietary components are essential for the structural and functional development of the brain. Among these, docosahexaenoic acid, 22:6n-3 (DHA), is critically necessary for the structure and development of the growing fetal brain in utero. DHA is the major n-3 long-chain polyunsaturated fatty acid in...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7759779/ https://www.ncbi.nlm.nih.gov/pubmed/33255561 http://dx.doi.org/10.3390/nu12123615 |