Regional Characterization Study of Fatty Acids and Tocopherol in Organic Milk as a Tool for Potential Geographical Identification

Reliable geographical identification can protect producers of excellent agroproducts, and also provide reliable purchasing information to satisfy consumers. Therefore, this study aimed to evaluate the regional and monthly variation in fatty acid (FA) and tocopherol (TOC) in organic milk (OM) and dev...

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Detalles Bibliográficos
Autores principales: Chung, Ill-Min, Kim, Yun-Ju, Moon, Hee-Sung, Kwon, Chang, Chi, Hee-Youn, Kim, Seung-Hyun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7759942/
https://www.ncbi.nlm.nih.gov/pubmed/33255980
http://dx.doi.org/10.3390/foods9121743

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7759942/
https://www.ncbi.nlm.nih.gov/pubmed/33255980
http://dx.doi.org/10.3390/foods9121743

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