The Influence of Response Inhibition Training on Food Consumption and Implicit Attitudes toward Food among Female Restrained Eaters

Restrained eaters display difficulties engaging in self-control in the presence of food. Undergoing cognitive training to form associations between palatable food and response inhibition was found to improve self-control and influence eating behaviors. The present study assessed the impact of two su...

Descripción completa

Detalles Bibliográficos
Autores principales: Weinbach, Noam, Keha, Eldad, Leib, Hila, Kalanthroff, Eyal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7760709/
https://www.ncbi.nlm.nih.gov/pubmed/33255361
http://dx.doi.org/10.3390/nu12123609

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7760709/
https://www.ncbi.nlm.nih.gov/pubmed/33255361
http://dx.doi.org/10.3390/nu12123609

Ejemplares similares