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Effects of Wheat Bran and Clostridium butyricum Supplementation on Cecal Microbiota, Short-Chain Fatty Acid Concentration, pH and Histomorphometry in Broiler Chickens

SIMPLE SUMMARY: Antimicrobial resistance issues and growing consumer demand promote the need for antibiotic-free meat production. Fostering animal productivity without antibiotic growth promoters accelerates the use of non-antibiotic feed additives and encourages researchers to gain a deeper underst...

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Detalles Bibliográficos
Autores principales:	Molnár, Andor, Such, Nikoletta, Farkas, Valéria, Pál, László, Menyhárt, László, Wágner, László, Husvéth, Ferenc, Dublecz, Károly
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7761240/ https://www.ncbi.nlm.nih.gov/pubmed/33261054 http://dx.doi.org/10.3390/ani10122230

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