Management Accounting for Healthy Nutrition Education: Meta-Analysis

Unequal economic growth shapes food systems. Nutrition problems incorporate inappropriate practices, so nutrition education is key to empowering consumers to choose healthy foods. However, increasing the accessibility of healthy diets is related to reducing the cost of nutritious foods. The accounti...

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Detalles Bibliográficos
Autores principales: Abad-Segura, Emilio, González-Zamar, Mariana-Daniela, Gómez-Galán, José, Bernal-Bravo, César
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7761494/
https://www.ncbi.nlm.nih.gov/pubmed/33271836
http://dx.doi.org/10.3390/nu12123715

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7761494/
https://www.ncbi.nlm.nih.gov/pubmed/33271836
http://dx.doi.org/10.3390/nu12123715

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