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Influence of Dietary Garlic (Allium sativum) and/or Ascorbic Acid on Performance, Feed Utilization, Body Composition and Hemato-Biochemical Parameters of Juvenile Asian Sea Bass (Lates calcarifer)
SIMPLE SUMMARY: Ascorbic acid and garlic have been used in several studies as enhancers or promoters of growth performance and health conditions in mammalian species. However, few studies have been performed in fish. In this regard, this study aimed to evaluate the effects of garlic and/or ascorbic...
Autores principales: | Abdelwahab, Abdelwahab M., El-Bahr, Sabry M., Al-Khamees, Sami |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7765223/ https://www.ncbi.nlm.nih.gov/pubmed/33333762 http://dx.doi.org/10.3390/ani10122396 |
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