Effect of Acrylamide Supplementation on the Population of Vasoactive Intestinal Peptide (VIP)-Like Immunoreactive Neurons in the Porcine Small Intestine

Acrylamide is one of the harmful substances present in food. The present study aimed to establish the effect of acrylamide supplementation in tolerable daily intake (TDI) dose (0.5 µg/kg b.w./day) and a dose ten times higher than TDI (5 µg/kg b.w./day) on the population of vasoactive intestinal pept...

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Detalles Bibliográficos
Autores principales: Palus, Katarzyna, Bulc, Michał, Całka, Jarosław
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7765847/
https://www.ncbi.nlm.nih.gov/pubmed/33353157
http://dx.doi.org/10.3390/ijms21249691

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7765847/
https://www.ncbi.nlm.nih.gov/pubmed/33353157
http://dx.doi.org/10.3390/ijms21249691

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