Mediterranean Diet Decreases the Initiation of Use of Vitamin K Epoxide Reductase Inhibitors and Their Associated Cardiovascular Risk: A Randomized Controlled Trial

Our aim is to assess whether following a Mediterranean Diet (MedDiet) decreases the risk of initiating antithrombotic therapies and the cardiovascular risk associated with its use in older individuals at high cardiovascular risk. We evaluate whether participants of the PREvención con DIeta MEDiterrá...

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Detalles Bibliográficos
Autores principales: Castro-Barquero, Sara, Ribó-Coll, Margarita, Lassale, Camille, Tresserra-Rimbau, Anna, Castañer, Olga, Pintó, Xavier, Martínez-González, Miguel Ángel, Sorlí, José V., Salas-Salvadó, Jordi, Lapetra, José, Gómez-Gracia, Enrique, Alonso-Gómez, Ángel M., Fiol, Miquel, Serra-Majem, Lluis, Sacanella, Emilio, Basterra-Gortari, Francisco Javier, Portolés, Olga, Babio, Nancy, Cofán, Montserrat, Ros, Emilio, Estruch, Ramón, Hernáez, Álvaro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7766197/
https://www.ncbi.nlm.nih.gov/pubmed/33352771
http://dx.doi.org/10.3390/nu12123895

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7766197/
https://www.ncbi.nlm.nih.gov/pubmed/33352771
http://dx.doi.org/10.3390/nu12123895

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