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Mediterranean Diet Decreases the Initiation of Use of Vitamin K Epoxide Reductase Inhibitors and Their Associated Cardiovascular Risk: A Randomized Controlled Trial
Our aim is to assess whether following a Mediterranean Diet (MedDiet) decreases the risk of initiating antithrombotic therapies and the cardiovascular risk associated with its use in older individuals at high cardiovascular risk. We evaluate whether participants of the PREvención con DIeta MEDiterrá...
Autores principales: | Castro-Barquero, Sara, Ribó-Coll, Margarita, Lassale, Camille, Tresserra-Rimbau, Anna, Castañer, Olga, Pintó, Xavier, Martínez-González, Miguel Ángel, Sorlí, José V., Salas-Salvadó, Jordi, Lapetra, José, Gómez-Gracia, Enrique, Alonso-Gómez, Ángel M., Fiol, Miquel, Serra-Majem, Lluis, Sacanella, Emilio, Basterra-Gortari, Francisco Javier, Portolés, Olga, Babio, Nancy, Cofán, Montserrat, Ros, Emilio, Estruch, Ramón, Hernáez, Álvaro |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7766197/ https://www.ncbi.nlm.nih.gov/pubmed/33352771 http://dx.doi.org/10.3390/nu12123895 |
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