Effects of Arthrospira platensis Extract on Physiology and Berry Traits in Vitis vinifera

Several advantages on physiology, productivity, and grape quality have been reported for grapevine treated with seaweed extracts, but little is known about the importance of cyanobacterial-based biostimulants in viticulture. The purpose of this pioneering work was to analyze the broad-spectrum effec...

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Detalles Bibliográficos
Autores principales: Salvi, Linda, Niccolai, Alberto, Cataldo, Eleonora, Sbraci, Sofia, Paoli, Francesca, Storchi, Paolo, Rodolfi, Liliana, Tredici, Mario R., Mattii, Giovan Battista
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7766242/
https://www.ncbi.nlm.nih.gov/pubmed/33352675
http://dx.doi.org/10.3390/plants9121805

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7766242/
https://www.ncbi.nlm.nih.gov/pubmed/33352675
http://dx.doi.org/10.3390/plants9121805

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