Cargando…
Assessment of Tomato Maturity in Different Layers by Spatially Resolved Spectroscopy
Tomato maturity is important to determine the fruit shelf life and eating quality. The objective of this research was to evaluate tomato maturity in different layers by using a newly developed spatially resolved spectroscopic system over the spectral region of 550–1650 nm. Thirty spatially resolved...
| Autores principales: | , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7766491/ https://www.ncbi.nlm.nih.gov/pubmed/33348611 http://dx.doi.org/10.3390/s20247229 |