Phenolic Profile and Bioactive Potential of Stems and Seed Kernels of Sweet Cherry Fruit

Every year, large quantities of stems and pits are generated during sweet cherry processing, without any substantial use. Although stems are widely recognized by traditional medicine, detailed and feasible information about their bioactive composition or biological value is still scarce, as well as...

Descripción completa

Detalles Bibliográficos
Autores principales: Afonso, Sílvia, Oliveira, Ivo Vaz, Meyer, Anne S., Aires, Alfredo, Saavedra, Maria José, Gonçalves, Berta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7766571/
https://www.ncbi.nlm.nih.gov/pubmed/33348687
http://dx.doi.org/10.3390/antiox9121295

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7766571/
https://www.ncbi.nlm.nih.gov/pubmed/33348687
http://dx.doi.org/10.3390/antiox9121295

Ejemplares similares