In Vitro Evaluation of Pro- and Antioxidant Effects of Flavonoid Tricetin in Comparison to Myricetin

Flavonoids are rather common plant phenolic constituents that are known for potent antioxidant effects and can be beneficial for human health. Flavonoids with a pyrogallol moiety are highly efficient reducing agents with possible pro- and antioxidant effects, depending on the reaction milieu. Theref...

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Detalles Bibliográficos
Autores principales: Chobot, Vladimir, Hadacek, Franz, Bachmann, Gert, Weckwerth, Wolfram, Kubicova, Lenka
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7768484/
https://www.ncbi.nlm.nih.gov/pubmed/33322312
http://dx.doi.org/10.3390/molecules25245850

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7768484/
https://www.ncbi.nlm.nih.gov/pubmed/33322312
http://dx.doi.org/10.3390/molecules25245850

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