Protective Effect of S-Allyl Cysteine Against Neonatal Asthmatic Rats

S-Allyl cysteine (SAC), an organic compound and a natural constituent of Allium sativum, commonly known as garlic have been consumed in routine foods are known to possess various biological activities. Nevertheless, scientific evidence on the protective effect of SAC against neonatal asthmatic rats...

Descripción completa

Detalles Bibliográficos
Autores principales: Jiang, Li, Li, Yuning, Wang, Fang, Zhang, Xindao, Zhao, Ruiping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2020
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7768841/
https://www.ncbi.nlm.nih.gov/pubmed/33488313
http://dx.doi.org/10.1177/1559325820982189

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7768841/
https://www.ncbi.nlm.nih.gov/pubmed/33488313
http://dx.doi.org/10.1177/1559325820982189

Ejemplares similares