The effects of synergistic blend of organic acid or antibiotic growth promoter on performance and antimicrobial resistance of bacteria in grow–finish pigs

This study was carried out to evaluate the effect of Selacid Green Growth (GG) or antibiotic growth promoter (AGP) on the performance and economics of grow–finish (GF) pigs. The Selacid GG is a blend of short-chain fatty acids (formic acid, acetic acid, lactic acid, propionic acid, citric acid, and...

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Detalles Bibliográficos
Autores principales: Ngoc, Tran Thi Bich, Oanh, Duong Thi, Pineda, Lane, Ayudhya, Suparlark, de Groot, Nienke, Han, Yanming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2020
Materias:
Non Ruminant Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7770621/
https://www.ncbi.nlm.nih.gov/pubmed/33409466
http://dx.doi.org/10.1093/tas/txaa211

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7770621/
https://www.ncbi.nlm.nih.gov/pubmed/33409466
http://dx.doi.org/10.1093/tas/txaa211

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