Phosphoproteomic analysis of lettuce (Lactuca sativa L.) reveals starch and sucrose metabolism functions during bolting induced by high temperature

High temperatures induce early bolting in lettuce (Lactuca sativa L.), which decreases both quality and production. However, knowledge of the molecular mechanism underlying high temperature promotes premature bolting is lacking. In this study, we compared lettuce during the bolting period induced by...

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Detalles Bibliográficos
Autores principales: Qin, Xiaoxiao, Li, Panpan, Lu, Shaowei, Sun, Yanchuan, Meng, Lifeng, Hao, Jinghong, Fan, Shuangxi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7771692/
https://www.ncbi.nlm.nih.gov/pubmed/33373388
http://dx.doi.org/10.1371/journal.pone.0244198

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7771692/
https://www.ncbi.nlm.nih.gov/pubmed/33373388
http://dx.doi.org/10.1371/journal.pone.0244198

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