Influence of natural colour blends of freeze-dried Gac aril and pulp on the quality of whey protein-mixed gelatin-based chewables

Gelatin gummy jelly is a chewable snack with attractive synthetic colour and flavour. The use of natural carotenoid colourant, found in Gac aril or pulp, potentially benefits consumer health. The objectives of this study were to formulate gummy prototypes designed with varying levels of gelatin, suc...

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Detalles Bibliográficos
Autores principales: Kumkong, Narisara, Banjongsinsiri, Panida, Laohakunjit, Natta, Vatanyoopaisarn, Savitri, Thumthanaruk, Benjawan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7773878/
https://www.ncbi.nlm.nih.gov/pubmed/33409393
http://dx.doi.org/10.1016/j.heliyon.2020.e05817

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7773878/
https://www.ncbi.nlm.nih.gov/pubmed/33409393
http://dx.doi.org/10.1016/j.heliyon.2020.e05817

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