Antioxidant and α-Glucosidase Inhibitory Activities Guided Isolation and Identification of Components from Mango Seed Kernel

In the present study, petroleum ether, dichloromethane, ethyl acetate, and n-butanol fractions of mango seed kernel exhibited different degrees of antioxidant and α-glucosidase inhibitory activity. Thus, quantitative and qualitative analysis of the petroleum ether fraction was conducted by GC-MS. Am...

Descripción completa

Detalles Bibliográficos
Autores principales: Yang, Dan, Chen, Xuee, Liu, Xida, Han, Na, Liu, Zhihui, Li, Sikai, Zhai, Jianxiu, Yin, Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7785352/
https://www.ncbi.nlm.nih.gov/pubmed/33456677
http://dx.doi.org/10.1155/2020/8858578

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7785352/
https://www.ncbi.nlm.nih.gov/pubmed/33456677
http://dx.doi.org/10.1155/2020/8858578

Ejemplares similares