Key Considerations for the Use of Seaweed to Reduce Enteric Methane Emissions From Cattle

Enteric methane emissions are the single largest source of direct greenhouse gas emissions (GHG) in beef and dairy value chains and a substantial contributor to anthropogenic methane emissions globally. In late 2019, the World Wildlife Fund (WWF), the Advanced Research Projects Agency-Energy (ARPA-E...

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Detalles Bibliográficos
Autores principales: Vijn, Sandra, Compart, Devan Paulus, Dutta, Nikki, Foukis, Athanasios, Hess, Matthias, Hristov, Alexander N., Kalscheur, Kenneth F., Kebreab, Ermias, Nuzhdin, Sergey V., Price, Nichole N., Sun, Yan, Tricarico, Juan M., Turzillo, Adele, Weisbjerg, Martin R., Yarish, Charles, Kurt, Timothy D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7785520/
https://www.ncbi.nlm.nih.gov/pubmed/33426018
http://dx.doi.org/10.3389/fvets.2020.597430

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7785520/
https://www.ncbi.nlm.nih.gov/pubmed/33426018
http://dx.doi.org/10.3389/fvets.2020.597430

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