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Key Considerations for the Use of Seaweed to Reduce Enteric Methane Emissions From Cattle
Enteric methane emissions are the single largest source of direct greenhouse gas emissions (GHG) in beef and dairy value chains and a substantial contributor to anthropogenic methane emissions globally. In late 2019, the World Wildlife Fund (WWF), the Advanced Research Projects Agency-Energy (ARPA-E...
Autores principales: | Vijn, Sandra, Compart, Devan Paulus, Dutta, Nikki, Foukis, Athanasios, Hess, Matthias, Hristov, Alexander N., Kalscheur, Kenneth F., Kebreab, Ermias, Nuzhdin, Sergey V., Price, Nichole N., Sun, Yan, Tricarico, Juan M., Turzillo, Adele, Weisbjerg, Martin R., Yarish, Charles, Kurt, Timothy D. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7785520/ https://www.ncbi.nlm.nih.gov/pubmed/33426018 http://dx.doi.org/10.3389/fvets.2020.597430 |
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