Effects of ultrasonic conditions on the interfacial property and emulsifying property of cellulose nanoparticles from ginkgo seed shells

Cellulose microparticles from ginkgo seed shells were treated by ultrasonic treatments within the selected output powders (150–600 W) and durations (10–60 min) to produce cellulose nanoparticles. The main aim of this study was to investigate effects of ultrasonic conditions on the interfacial proper...

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Detalles Bibliográficos
Autores principales: Ni, Yang, Li, Jinwei, Fan, Liuping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7786585/
https://www.ncbi.nlm.nih.gov/pubmed/32942165
http://dx.doi.org/10.1016/j.ultsonch.2020.105335

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7786585/
https://www.ncbi.nlm.nih.gov/pubmed/32942165
http://dx.doi.org/10.1016/j.ultsonch.2020.105335

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