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Ultrasound assisted extraction (UAE) of bioactive compounds from fruit and vegetable processing by-products: A review
Growing fruit and vegetable processing industries generates a huge amount of by-products in the form of seed, skin, pomace, and rind containing a substantial quantity of bioactive compounds such as polysaccharides, polyphenols, carotenoids, and dietary fiber. These processing wastes are considered t...
Autores principales: | Kumar, Kshitiz, Srivastav, Shivmurti, Sharanagat, Vijay Singh |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7786612/ https://www.ncbi.nlm.nih.gov/pubmed/32920300 http://dx.doi.org/10.1016/j.ultsonch.2020.105325 |
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