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Direct contact ultrasound assisted freezing of chicken breast samples

Nowadays, rapid freezing is sought to favor the formation of small ice crystals. Several studies have shown that the application of ultrasounds (US) accelerates the processes of energy and mass transfer when they are applied through immersion systems. However, there are hardly any studies on its app...

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Detalles Bibliográficos
Autores principales: Astráin-Redín, L., Abad, J., Rieder, A., Kirkhus, B., Raso, J., Cebrián, G., Álvarez, I.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7786619/
https://www.ncbi.nlm.nih.gov/pubmed/32889411
http://dx.doi.org/10.1016/j.ultsonch.2020.105319