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Shotgun proteomics of peach fruit reveals major metabolic pathways associated to ripening

BACKGROUND: Fruit ripening in Prunus persica melting varieties involves several physiological changes that have a direct impact on the fruit organoleptic quality and storage potential. By studying the proteomic differences between the mesocarp of mature and ripe fruit, it would be possible to highli...

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Detalles Bibliográficos
Autores principales: Nilo-Poyanco, Ricardo, Moraga, Carol, Benedetto, Gianfranco, Orellana, Ariel, Almeida, Andrea Miyasaka
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7788829/
https://www.ncbi.nlm.nih.gov/pubmed/33413072
http://dx.doi.org/10.1186/s12864-020-07299-y