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Little Known Dangers of an Exotic Poisonous Fruit: Lessons From Two Cases of Konjac Ingestion
Amorphophallus konjac, often abbreviated to Konjac, is a perennial plant that is not uncommon in parts of Asia where it is cultivated as a food source. However, consumption of the raw plant has been known to be toxic to animals. We report the first human cases of Konjac poisoning in two children aft...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Cureus
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7790319/ https://www.ncbi.nlm.nih.gov/pubmed/33425544 http://dx.doi.org/10.7759/cureus.11972 |