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Challenges Providing Nutrition Care during the COVID-19 Pandemic: Canadian Dietitian Perspectives

Detalles Bibliográficos
Autores principales:	Donnelly, Rachael, Keller, H.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Springer Paris 2021
Materias:	Letter to the Editor
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7794645/ https://www.ncbi.nlm.nih.gov/pubmed/33949642 http://dx.doi.org/10.1007/s12603-020-1585-z

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