Emotional Eating in Relation to Worries and Psychological Distress Amid the COVID-19 Pandemic: A Population-Based Survey on Adults in Norway

Population-based studies have revealed a high occurrence of self-reported psychological distress symptoms during the early phases of the coronavirus disease 2019 (COVID-19) pandemic. Stress and negative affect can lead to emotional eating, which in turn can have negative outcomes on health. In this...

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Detalles Bibliográficos
Autores principales: Bemanian, Mitra, Mæland, Silje, Blomhoff, Rune, Rabben, Åsgeir Kjetland, Arnesen, Erik Kristoffer, Skogen, Jens Christoffer, Fadnes, Lars Thore
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7795972/
https://www.ncbi.nlm.nih.gov/pubmed/33375442
http://dx.doi.org/10.3390/ijerph18010130

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7795972/
https://www.ncbi.nlm.nih.gov/pubmed/33375442
http://dx.doi.org/10.3390/ijerph18010130

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