Factors limiting oyster growth in Willapa Bay (Washington, USA) evaluated with in situ feeding experiments

Natural and anthropogenic environmental changes in estuaries affect the growth and health of organisms living there, often along spatiotemporal gradients. Throughout the world's estuaries, aquaculture and wild oyster populations support food and cultural systems, so quantifying factors affectin...

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Detalles Bibliográficos
Autores principales: Lowe, A.T., Ruesink, J.L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7809371/
https://www.ncbi.nlm.nih.gov/pubmed/33490666
http://dx.doi.org/10.1016/j.heliyon.2020.e05878

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7809371/
https://www.ncbi.nlm.nih.gov/pubmed/33490666
http://dx.doi.org/10.1016/j.heliyon.2020.e05878

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