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Partial Characterization of an Anti-Listerial Bacteriocin from Enterococcus faecium CJNU 2524
Listeria monocytogenes is a representative foodborne pathogen and causes listeriosis. Enterococcus faecium CJNU 2524 was confirmed to produce a bacteriocin with anti-listerial activity. To establish optimal culture conditions for the production of the bacteriocin from E. faecium CJNU 2524, different...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Society for Food Science of Animal Resources
2021
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7810390/ https://www.ncbi.nlm.nih.gov/pubmed/33506226 http://dx.doi.org/10.5851/kosfa.2020.e98 |