Bioconversion Products of Whey by Lactic Acid Bacteria Exert Anti-Adipogenic Effect

Microbial bioconversion using lactic acid bacteria (LAB) provides several human health benefits. Although whey and whey-derived bioactive compounds can contribute to an improvement in human health, the potential anti-obesity effect of whey bioconversion by LAB has not been well studied. This study a...

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Detalles Bibliográficos
Autores principales: Lee, Ji Soo, Hyun, In Kyung, Yoon, Ji-Won, Seo, Hye-Jin, Kang, Seok-Seong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society for Food Science of Animal Resources 2021
Materias:
Short Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7810400/
https://www.ncbi.nlm.nih.gov/pubmed/33506224
http://dx.doi.org/10.5851/kosfa.2020.e78

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7810400/
https://www.ncbi.nlm.nih.gov/pubmed/33506224
http://dx.doi.org/10.5851/kosfa.2020.e78

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