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Olfactory Dysfunction in COVID-19 Patients: Findings from a Tertiary Rural Centre
Olfactory and/or taste dysfunction are potential neurological manifestations of coronavirus disease -2019 (COVID-19). The aim of the study was to document the prevalence of anosmia in COVID-19 positive patients and analyze the effect of various factors on the occurrence of these chemosensory dysfunc...
Autores principales: | Thakur, Kunal, Sagayaraj, A., Prasad, K. C., Gupta, Arjun |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer India
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7813170/ https://www.ncbi.nlm.nih.gov/pubmed/33489853 http://dx.doi.org/10.1007/s12070-021-02364-8 |
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