Silicon attenuates calcium deficiency by increasing ascorbic acid content, growth and quality of cabbage leaves

Calcium (Ca) deficiency in cabbage plants induces oxidative damage, hampering growth and decreasing quality, however, it is hypothesized that silicon (Si) added to the nutrient solution may alleviate crop losses. Therefore, this study aims at evaluating whether silicon supplied in the nutrient solut...

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Detalles Bibliográficos
Autores principales: da Silva, Dalila Lopes, de Mello Prado, Renato, Tenesaca, Luis Felipe Lata, da Silva, José Lucas Farias, Mattiuz, Ben-Hur
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7815908/
https://www.ncbi.nlm.nih.gov/pubmed/33469090
http://dx.doi.org/10.1038/s41598-020-80934-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7815908/
https://www.ncbi.nlm.nih.gov/pubmed/33469090
http://dx.doi.org/10.1038/s41598-020-80934-6

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