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Physiological, Nutritional and Metabolomic Responses of Tomato Plants After the Foliar Application of Amino Acids Aspartic Acid, Glutamic Acid and Alanine
Agriculture is facing a great number of different pressures due to the increase in population and the greater amount of food it demands, the environmental impact due to the excessive use of conventional fertilizers, and climate change, which subjects the crops to extreme environmental conditions. On...
Autores principales: | Alfosea-Simón, Marina, Simón-Grao, Silvia, Zavala-Gonzalez, Ernesto Alejandro, Cámara-Zapata, Jose Maria, Simón, Inmaculada, Martínez-Nicolás, Juan José, Lidón, Vicente, García-Sánchez, Francisco |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7817619/ https://www.ncbi.nlm.nih.gov/pubmed/33488641 http://dx.doi.org/10.3389/fpls.2020.581234 |
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