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Genomic Insight into Pediococcus acidilactici HN9, a Potential Probiotic Strain Isolated from the Traditional Thai-Style Fermented Beef Nhang
Pediococcus acidilactici HN9 is a beneficial lactic acid bacterium isolated from Nhang, a traditional Thai-style fermented beef. In this study, the molecular properties of P. acidilactici HN9 were characterized to provide insights into its potential probiotic activity. Specifically, this work sought...
Autores principales: | Surachat, Komwit, Kantachote, Duangporn, Deachamag, Panchalika, Wonglapsuwan, Monwadee |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7823806/ https://www.ncbi.nlm.nih.gov/pubmed/33375492 http://dx.doi.org/10.3390/microorganisms9010050 |
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