Modified Fasting Compared to True Fasting Improves Blood Glucose Levels and Subjective Experiences of Hunger, Food Cravings and Mental Fatigue, But Not Cognitive Function: Results of an Acute Randomised Cross-Over Trial

Recent dietary trends have prompted growing support for a variety of fasting paradigms involving extreme restriction or nil-caloric intake on fasting days. Some studies indicate that fasting may negatively influence factors including cognitive function through inducing fatigue, which may prove probl...

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Detalles Bibliográficos
Autores principales: Zajac, Ian, Herreen, Danielle, Hunkin, Hugh, James-Martin, Genevieve, Doyen, Mathilde, Kakoschke, Naomi, Brindal, Emily
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7824352/
https://www.ncbi.nlm.nih.gov/pubmed/33379191
http://dx.doi.org/10.3390/nu13010065

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7824352/
https://www.ncbi.nlm.nih.gov/pubmed/33379191
http://dx.doi.org/10.3390/nu13010065

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