A Comparison of Various Algorithms for Classification of Food Scents Measured with an Ion Mobility Spectrometry

The present aim was to compare the accuracy of several algorithms in classifying data collected from food scent samples. Measurements using an electronic nose (eNose) can be used for classification of different scents. An eNose was used to measure scent samples from seven food scent sources, both fr...

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Detalles Bibliográficos
Autores principales: Minaev, Georgy, Müller, Philipp, Salminen, Katri, Rantala, Jussi, Surakka, Veikko, Visa, Ari
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7825773/
https://www.ncbi.nlm.nih.gov/pubmed/33430310
http://dx.doi.org/10.3390/s21020361

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7825773/
https://www.ncbi.nlm.nih.gov/pubmed/33430310
http://dx.doi.org/10.3390/s21020361

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