Olive Pomace-Derived Biomasses Fractionation through a Two-Step Extraction Based on the Use of Ultrasounds: Chemical Characteristics

Olive-derived biomass is not only a renewable bioenergy resource but also it can be a source of bioproducts, including antioxidants. In this study, the antioxidant composition of extracted olive pomace (EOP) and a new byproduct, the residual fraction from olive pit cleaning (RFOPC or residual pulp)...

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Detalles Bibliográficos
Autores principales: Contreras, María del Mar, Gómez-Cruz, Irene, Romero, Inmaculada, Castro, Eulogio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7825784/
https://www.ncbi.nlm.nih.gov/pubmed/33430320
http://dx.doi.org/10.3390/foods10010111

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7825784/
https://www.ncbi.nlm.nih.gov/pubmed/33430320
http://dx.doi.org/10.3390/foods10010111

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