Factors Affecting Salt Reduction Measure Adoption among Chinese Residents

China has the highest mortality rate caused by diseases and conditions associated with its high-salt diet. Since 2016, China has initiated a national salt reduction campaign that aims at promoting the usage of salt information on food labels and salt-restriction spoons and reducing condiment and pic...

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Detalles Bibliográficos
Autores principales: Huang, Zeying, Zeng, Di
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7827444/
https://www.ncbi.nlm.nih.gov/pubmed/33429901
http://dx.doi.org/10.3390/ijerph18020445

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7827444/
https://www.ncbi.nlm.nih.gov/pubmed/33429901
http://dx.doi.org/10.3390/ijerph18020445

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