Dietary l-carnitine Supplementation Modifies the Lipopolysaccharide-Induced Acute Phase Reaction in Dairy Cows

SIMPLE SUMMARY: l-carnitine might limit the mitochondrial energy generation from fatty acids, particularly in periods of enhanced energy requirement such as during lipopolysaccharide (LPS) mediated innate immune responses. This study examined the influence of a dietary l-carnitine supplementation on...

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Detalles Bibliográficos
Autores principales: Meyer, Jennifer, Kononov, Susanne Ursula, Grindler, Sandra, Tröscher-Mußotter, Johanna, Alaedin, Mohamad Taher, Frahm, Jana, Hüther, Liane, Kluess, Jeannette, Kersten, Susanne, von Soosten, Dirk, Meyer, Ulrich, Most, Erika, Eder, Klaus, Sauerwein, Helga, Seifert, Jana, Huber, Korinna, Wegerich, Anja, Rehage, Jürgen, Dänicke, Sven
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7828073/
https://www.ncbi.nlm.nih.gov/pubmed/33435209
http://dx.doi.org/10.3390/ani11010136

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7828073/
https://www.ncbi.nlm.nih.gov/pubmed/33435209
http://dx.doi.org/10.3390/ani11010136

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