Alternative Protein Sources vs. GM Soybean Meal as Feedstuff for Pigs—Meat Quality and Health-Promoting Indicators

SIMPLE SUMMARY: In its slogan “International year of pulses” coined for 2016, the WHO has indicated trends in activities for future generations, these being “Nutritious seeds for a sustainable future”. Alternative sources of vegetable protein can be used in the conditions of sustainable development...

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Detalles Bibliográficos
Autores principales: Sońta, Marcin, Rekiel, Anna, Więcek, Justyna, Batorska, Martyna, Puppel, Kamila
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7828514/
https://www.ncbi.nlm.nih.gov/pubmed/33451066
http://dx.doi.org/10.3390/ani11010177

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7828514/
https://www.ncbi.nlm.nih.gov/pubmed/33451066
http://dx.doi.org/10.3390/ani11010177

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