Structural Changes in Milled Wood Lignin (MWL) of Chinese Quince (Chaenomeles sinensis) Fruit Subjected to Subcritical Water Treatment

Subcritical water treatment has received considerable attention due to its cost effectiveness and environmentally friendly properties. In this investigation, Chinese quince fruits were submitted to subcritical water treatment (130, 150, and 170 °C), and the influence of treatments on the structure o...

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Detalles Bibliográficos
Autores principales: Wang, Wen-Yue, Qin, Zhao, Liu, Hua-Min, Wang, Xue-De, Gao, Jing-Hao, Qin, Guang-Yong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7828612/
https://www.ncbi.nlm.nih.gov/pubmed/33451119
http://dx.doi.org/10.3390/molecules26020398

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7828612/
https://www.ncbi.nlm.nih.gov/pubmed/33451119
http://dx.doi.org/10.3390/molecules26020398

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